BEAMINSTER (01308) 862 120 : EVERSHOT (01935) 83379 : CHARD (01460) 63305
info@evershotbakery.com
Many of our products have the similar or same recipe, its just a totally different technique that produces the differences
below we've split our range into 'catagories' to aid navigation throughout the website.
We make several varieties of white based loaves and rolls
We've grouped our Brown and
Cobber (a malted granary loaf) together
Sour dough uses only naturally occuring yeasts
an ancient slower process, with fantastic results
We bake a great selection of pie & savory snacks,
meat and plant based including a selection
suitable for vegans
From the classic victoria spounge to
more modern takes on cakes
Our wholesome range also includes some
indulgent Dorsets own delicacies